Nutritional Facts about Extra Virgin Olive Oil

Nutritional Facts
Serving Size: 1 Tbsp (15mL) Servings/container: 25

Amount Per Serving
Calories 120	Fat Cal 120
	% Daily Value*
Total Fat 14g	22%
Saturated Fat 2g	10%
Polyunsaturated Fat 1g
Monounsaturated Fat 10g
Trans Fat 0g
Sodium 0mg	0%
Total Carb 0g	0%
Protein 0g
Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron

* Percent Daily Value are based on a 2000 calorie diet