Excelsior Chardonnay
This crisp, mouthwatering bottling is a blend of Excelsior’s three best Chardonnay blocks. It displays lively flavors of green apple, citrus, and pineapple on a full, creamy palate. Traces of peach, orange blossom and delicate toasty notes combine with a mineral edge to round out this versatile everyday sipper, a consistent crowd pleaser.
The De Wets of Excelsior have a proud winemaking tradition dating back to 1697. The calcareous soils of the Robertson area were once used to raise championship thoroughbred horses, but now these soils are used to produce fine wines.
This crisp, mouthwatering bottling is a blend of Excelsior’s three best Chardonnay blocks. It displays lively flavors of green apple, citrus, and pineapple on a full, creamy palate. Traces of peach, orange blossom and delicate toasty notes combine with a mineral edge to round out this versatile everyday sipper, a consistent crowd pleaser.
The De Wets of Excelsior have a proud winemaking tradition dating back to 1697. The calcareous soils of the Robertson area were once used to raise championship thoroughbred horses, but now these soils are used to produce fine wines.
Pairings: This wine is perfect with grilled seafood or lightly spiced Thai chicken.