This wine is typical of Oltrepò Pavese and is produced from a single-variety of grape, the Riesling. It has a straw-yellow colour with greenish tinge, a fruity aroma and a persistent, fresh and dry flavour.
Wine type Dry white
Grape variety Riesling 100%
Average yield (q/ha) 90
Production area Oltrepò Pavese – Lombardy
Position and exposure North-western exposure, 230-250 m a.s.l.
Soil type Clayey-limey
Training system High spur pruned cordon “Casarsa”
Harvest Manual picking
Alcoholic fermentation In stainless steel tanks at low controlled temperature
Refining - Ageing Refining in stainless steel tanks and in vitrified concrete vats
Malolactic fermentation No