Our ever popular Australian hojiblanca has high fruit aroma and a creamy mouth feel with notes of stone fruit, tomato leaf and green almond. The finish is delicate with a pleasing amount of pepperiness.
Our ever popular Australian hojiblanca has high fruit aroma and a creamy mouth feel with notes of stone fruit, tomato leaf and green almond. The finish is delicate with a pleasing amount of pepperiness.
Organoleptic Taste Panel Assessment | |
FRUITINESS | 5.0 |
BITTERNESS | 2.8 |
PUNGENCY | 3.0 |
Nutrition | |
Biophenols* | 186.3 |
Oleic Acid | 75.5 |
DAGs | 94.5 |
Squalene | 8320.1 |
FFA | 0.17 |
Peroxide | 4.7 |
PPP | <1.0 |
A-Tocopherols: | 329 |
* As measured at the time of crush in May 2022